Pancetta Affumicata Fior Di Maso is a delicacy from pork belly or pancetta. First, the meat is seasoned and then smoked and left to mature. Thus it acquires a rich taste and tender texture.
Pancetta Affumicata Fior Di Maso goes well with many dishes. You can add it to pizza and pasta instead of bacon and give a delicate smoky taste. On the other hand, you can wrap shrimp, grill them, and then glaze them with an orange-honey sauce. Pair this dish with an orange wine from Roditis or an oaked Kydonitsa.
* All refrigerated Deli products are delivered in ideal temperatures with refrigerated vehicles in Attica and are not available for shipping outside of Attica.
