Spicy Sardines La Cala Albert Adrià is a spicy delicacy based on a recipe by the world-renowned chef, Albert Adria. The La Cala series is Albert Adria's new project and is inspired by tapas bars and Spanish gastronomy.
The Spicy Sardines La Cala are filleted and marinated in a mixture of garlic and ginger, acquiring incredible savory aromas and flavors. Enjoy them plain but also in salads or pasta. Pair them with a fruity and intense orange wine from Roditis or Moschofilero.
