Spianata Piccante salami is a classic, spicy Italian salami from Calabria, made from pork, chili peppers, and red pepper. Delicious and with rich taste, it can be used to make epic sandwiches, as a pizza topping but also in a plateau of cold cuts.
Pair it with fruity and soft red wines, such as Pinot Noir and Lagrein, or with semi-dry rose wines.
* All refrigerated Deli products are delivered in ideal temperatures with refrigerated vehicles in Attica and are not available for shipping outside of Attica.
