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Alpha Pinot Noir 2022 - Vina Montes

A masterpiece from Chile, with 92 points from James Suckling!

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Alpha Pinot Noir 2022 - Vina Montes
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92 James Suckling

Vina Montes
RED
At your doorstep in 1 - 3 days
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Why do we love it?

What makes Montes Alpha Pinot Noir 2022 such a pleasure to drink is that it does not try to imitate Burgundy. Instead, it embraces its New World identity, offering generous fruit, a velvety texture and impressive balance. It is little wonder it was awarded 92 points by James Suckling. 

Founded by the visionary Aurelio Montes, the winery helped redefine Chilean wine on the world stage. By investing in some of the country's finest vineyard sites, Montes became one of the pioneers of Chile's premium wine movement. The Montes Alpha range quickly established itself as a benchmark for quality and remains one of the most influential labels in the history of Chilean wine. 

Montes Alpha Pinot Noir 2022 is sourced primarily from the cool-climate vineyards of the Aconcagua Valley, where the moderating influence of the Pacific Ocean allows the variety to ripen slowly and evenly, preserving its freshness, elegance and aromatic purity. Careful maturation in seasoned oak barrels adds complexity without overshadowing the expressive character of the fruit. 

A Pinot Noir that celebrates the best of Chilean terroir with charm, generosity and effortless drinkability. 

Give it a try!

Tastes Like

In the glass, Montes Alpha Pinot Noir 2022 reveals elegant aromas of ripe strawberry, cherry and blackberry, layered with notes of sweet spice, vanilla and a hint of delicate smoke.

On the palate, it is juicy and harmonious, with silky tannins, refreshing acidity and an abundance of ripe red berry fruit that lingers beautifully on the finish. 

Aroma
Body
Acidity
Aromas
Ripe strawberry, cherry, blackberry, notes of sweet spices, vanilla, tobacco.
Pairs with
duck with red fruit sauce, pork tenderloin or chicken with mushrooms, or a charcuterie platter.
Technical stuff
Color Red
Type Dry
Year 2022
Alcohol 14%
Origin Aconcagua, Chile
Variety Pinot Noir
Bottle Size 750ml
Barrique Yes
Serving temperature 16°C
Aging 8+ years
Closure Cork
Organic No

PAIR IT

Pair it with duck served with a red fruit sauce, pork tenderloin, chicken with mushrooms, or a generous charcuterie board. 

Slow braised beef with smoked paprika and mushrooms

600 gr. beef suitable for braising (e.g chuck)
300 gr. white mushrooms
20 g dried mushrooms
1 onion
1 leek
2 cloves of garlic
1 carrot
800 ml. hot water
100 ml. tomato juice
30 ml. olive oil
20 ml. butter
3 tablespoons of flour
1½ tablespoon of sweet, smoked paprika
1 bay leaf
1 teaspoon of sugar
100 g yogurt
150 g homemade noodles or tagliatelle
Freshly ground pepper
Sea salt
Fresh coriander or parsley for serving

 

Chop the leek, onion, garlic and carrots into similar pieces. Put the dried mushrooms in hot water to soften.

Pat dry thoroughly the beef with paper towels and sprinkle with 2 tablespoons of flour and mix to go everywhere. Saute the beef in olive oil, on a high heat until it gets colored from all sides and transfer it in a saucepan.
In the same pan saute the vegetables and then transfer them into the pot. In the pot, add paprika, bay leaf, sugar and pepper.

Place the pot on high heat and once it has warmed up, add the tomato juice and the mushroom broth. Simmer for about 2 hours while checking the liquids.

Cut the mushrooms up, sprinkle with 1 tablespoon of flour and saute with butter until they are softened and get a nice color.
Add the mushrooms and noodles to the pot. Check the liquids and, if necessary, add 150ml of warm water. Continue boiling for 10 more minutes.

Remove from the heat, add yogurt and mix. Serve with toasted bread and fresh coriander or parsley.

Notes
- If you don't eat meat, you can make the recipe with only small agaricus mushrooms cut in the middle
- If you do not want to use pasta, skip them. Instead of tagliatelle you can also use Asian noodles
- Check the fluids of the food occasionally, you need to have a thick, rich sauce in the end
- If you do not have dried mushrooms, use vegetable broth

 

Eva Monochari

Food Blogger

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Vina Montes

Alpha Pinot Noir 2022 - Vina Montes

RED
-10%
€16.62
€14.95
Aroma
Body
Acidity
Aromas
Ripe strawberry, cherry, blackberry, notes of sweet spices, vanilla, tobacco.
Pairs with
duck with red fruit sauce, pork tenderloin or chicken with mushrooms, or a charcuterie platter.

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