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Orivatis Rose 2023 - Akriotou Microwinery
Akriotou Microwinery

ORIVATIS ROSE 2023 - AKRIOTOU MICROWINERY

  Greece / Viotia
€12.70
€11.00
QTY
ADD TO CART At your doorstep in 1 - 3 days

The lightest rose wine you have ever tasted!

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Why do we love it?

We have repeatedly said that Syrah is one of the most beloved grape varieties of Greeks. What would you say if we told you that we found the perfect Rose Syrah? Akriotou Wines after the juicy and fresh Pinot Noir, brings us Orivatis Rose 2023, a Rose from Syrah. Syrah, with the careful vinification of the oenologist Vasiliki Akriotou and George Kollias, gave a really fine rosé wine that has nothing to envy from those from Provence. (And we mean it…)

The vineyards at Plataies of Viotia gave birth to Orivatis Rose 2023 of Akriotou Wines. It is certainly the lightest version of the favorite French variety than we have seen so far, with delicate color, delightful aromatic character, and sweet sustenance. Passepartout wine for all parties and gatherings will conquer the most difficult audience. It will be sublime alongside Asian dishes, spicy flavors, and pasta with light sauces. But on his own, the Orivatis Rose of Akriotou Wines is one of those wines that will always bring to mind warm summer sunsets and can keep you company all the time.

COLOR

ROSE

AROMA

PRONOUNCED

BODY

MEDIUM

ACIDITY

MEDIUM

Tastes Like

It has a pale salmon color.

Εlegant nose of moderate aromatic intensity, with notes of juicy strawberry, cherry, bergamot, sweet watermelon, pink rose, and Turkish delight.

In the palate, it is medium-bodied, with high aromatic intensity and medium (+) acidity that perfectly balances with its slight sweetness. Marshmallow, rose, Turkish delight, strawberry jam, sweet quince, and rose water in brave doses. Floral aftertaste that lasts...

Technical stuff
Color Rose
Type Off-dry
Year 2023
Alcohol 12 %
Origin Viotia
Variety Syrah
Aromas Strawberry, cherry, bergamot, watermelon sweet, pink rose, Turkish delight
Bottle Size 750ml
Barrique -
Serving temperature 8°C
Aging 3 years
Closure Cork
Organic No

ORIVATIS ROSE 2023 - AKRIOTOU MICROWINERY

PAIR IT

Enjoy it on its own as an aperitif, pair with pasta with light red sauces or spicy asian cuisine dishes.

Salmon burger

  • 1/2 kg fresh salmon fillet without skin and bones
  • 1/3 cup of bread crumbs
  • 1 tbsp of Dijon mustard
  • 2 tbsps grated Parmesan cheese
  • 2 cloves of garlic, finely chopped
  • 1/2 tsp. black pepper
  • 1/4 tsp. salt
  • 1/2 tsp. onion powder
  • 1/2 tsp. of paprika
  • 2 tbsps. barbecue sauce
  • 4 whole wheat bread rolls for burger

Chop the salmon into small pieces, put it in a bowl and mix it with your hands until it becomes somewhat homogenized.

Add all other ingredients except buns and mix well with a spoon until they are well mixed. Make 4 equal sized burgers.

Heat a pan (or grill) in medium to high heat and cook the salmon burgers by turning them until golden - about 3-4 minutes per side.

Remove from the fire, place the burgers on the rolls and serve with extra BBQ sauce, lettuce and onion.

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