Contains 2 of each of the following.
F by FOIVOS - FOIVOS PAPASTRATIS
Foivos Papastratis is one of the youngest oenologists in the country who excels in his vineyards in Lilandio field. The aromatic blend of Assyrtiko and Muscat impresses from the first sip. The notes of flowers and juicy fruits along with the crystalline acidity make it ideal to accompany light dishes or to enjoy it plain.
KLIDI MALAGOUZIA - DOMAINE MICHAELIDI
The winery of Iordanis Michaelidis in Agios Athanasios, Drama, deals with local and foreign varieties, creating wines with character and quality. Malagouzia Klidi is one of them. The wine after the end of fermentation matures with its fine wine lees for 4 months. The aromas of tropical fruits, flowers, and peach make it simply enjoyable.
APOSPERITIS - LIPSI WINERY
The greatness of Fokiano unfolds in the red, sweet wine Aposperitis Lipsi Winery. Following the tradition, Aposperitis Lipsi Winery is produced from grapes that were left to overripen on the vine and then were harvested and left in the sun for a few days to dry. This results in the concentration of sugar, acidity, and aromas. After that, the precious juice ferments and ages in French oak barrels for two years, gaining volume, velvety texture, and captivating aromas.
The three top Greek wines that accompany the festive meal of the President of the Hellenic Republic come to your doorstep in a wine case so that you can live the ultimate experience, too.