FILTERS

Filters are loading...

Price Range

Sort by

SHOPPING CART

{{cart.TotalPieces}} item in cartitems in cart

Your cart is locked and unlocks in {{cart.UnlocksInMinutes}} minutes

{{item.Name}}
{{item.SubTitle}}
QTY
Remove
{{item.ProductPiecesCount}} item items
Best Online Wine shop 2023
Loved by 65k+ Members
Free shipping*
Free returns
More than 1.500.000 bottles delivered
Customer Reviews: 9,8/10
5 + 1 Blender White 2022 - Akriotou Microwinery
Akriotou Microwinery

5 + 1 BLENDER WHITE 2022 - AKRIOTOU MICROWINERY

  Greece / Viotia
€46.80
€35.20
QTY
6 Bottles
ADD TO CART ALMOST GONE At your doorstep in 1 - 3 days

It will make you proud in all circumstances.!

SEND PAGE TO FRIEND

Why do we love it?

Blender White Akriotou Estate is the child for all errands!

It is the right aperitif to start the conversation but it is also the wine you will choose for light dinners with seafood, salads and white meats. After all, it is the wine that will make you look good in all circumstances.

The simplicity and freshness of Blender White comes from the oenologist Vasiliki Akriotou from the slopes of Viotia, which has entered the wine map dynamically. The name probably sounds familiar to you, and we'll tell you where it came from. The Orivatis series of the Akriotou estate has been around for a while, with excellent reviews and your wine radar probably has detected it... We suggest it does the same with the Akriotou Estate Blender White!

COLOR

WHITE

AROMA

MEDIUM

BODY

LIGHT

ACIDITY

MEDIUM

Tastes Like

In the glass it has a lemon color with green highlights. On the nose it is moderately aromatic with fresh citrus fruits, white flowers and herbal notes.

The light mouth is accompanied by a balanced acidity that allows the fruit to express itself.

Technical stuff
Color White
Type Dry
Year 2022
Alcohol 11.5%
Origin Viotia
Variety Malagouzia, Assyrtiko
Aromas Fresh citrus fruits, white flowers, herbal notes
Bottle Size 750ml
Barrique -
Serving temperature 8°C
Aging 2 years
Closure Screw cap
Organic No

5 + 1 BLENDER WHITE 2022 - AKRIOTOU MICROWINERY

PAIR IT

Pair it with small fried fish, seafood, salads and white meats or as an aperitif.

Spaghetti with shrimps, lemon and fennel

1 pack of spaghetti No6, whole-wheat
800 gr. shrimps
2 lemons
5-6 cloves of garlic
1 little bunch of fennel
ground pepper
sea salt
chili flakes
olive oil

Carefully peel and cut the shrimps’ heads. Place them in a pot with 300ml water and boil them, along with 3 cloves of garlic for 15 minutes. Then, filter the broth with a sieve, by pressing it well and keeping it warm.

At the same time, boil the spaghetti in salted water and cook them “al dente”. Take the lemon zest and chop the fennel.

In a large pan, pour 20 ml olive oil and the rest of the garlic. Once the olive oil is warm enough, remove the garlic and add the chili flakes.

Place the peeled, boiled shrimps in the hot pan and leave them for 1-2 minutes on each side. Season with salt and pepper, add a little fennel, a bit of lemon zest and pour in the lemon juice.

Remove the shrimps and in the same pan, place the spaghetti directly from the pot and increase the temperature. Add the broth you have prepared and mix well.

When the spaghetti have absorbed all the broth, sprinkle with fennel, pepper and the remaining zest. Serve the spaghetti with shrimp immediately.

Eva Monochari

Food Blogger

ACTIVE FILTERS

Search Results

{{$root.resources.lbl_search_results_count.replace('{0}', $root.searchResults.length)}}