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Comte Lafond Sancerre 2024 - Baron de Ladoucette
Domaine de Ladoucette

COMTE LAFOND SANCERRE 2024 - BARON DE LADOUCETTE

  France / Loire
€42.30
€36.90
QTY
ADD TO CART At your doorstep in 1 - 3 days

Grace in the glass. Legacy in the land!

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Why do we love it?

Comte Lafond Sancerre 2024 Baron de Ladoucette is a refined and quintessential example of both Sauvignon Blanc and Sancerre. Every year, it easily scores 90+ points, and its reputation precedes it. Add to that the fact that it comes from a family with deep roots in

the Loire and extensive experience, and you’ll understand why this is a wine you simply must try.

Baron Patrick de Ladoucette is the heir to a winemaking dynasty that dates back to the 18th century. He took the reins in 1972 and has since personally overseen every stage of production, crafting some of the world’s most renowned Sauvignon Blancs. After establishing his base with Pouilly-Fumé, he decided to expand into other regions, with Sancerre being the first and foremost. For his Sancerre wines, Baron Patrick chose to honor his family heritage by using the name of his ancestors — Comte Lafond.

For Comte Lafond Sancerre 2024 Baron de Ladoucette, the Sauvignon Blanc grapes come from 25–35-year-old vines, grown in soils rich in clay, limestone, and silica, which give the wine its distinctive and elegant character. The harvest is done by hand, and the wine is fermented in stainless steel tanks, where it also matures for 3–6 months with frequent batonnage. This results in a wine that retains all its primary characteristics and the unique imprint of the terroir.

If you're looking to taste a truly elegant Sauvignon, Comte Lafond Sancerre 2024 Baron de Ladoucette is exactly what you’re after!

COLOR

WHITE

AROMA

MEDIUM

BODY

MEDIUM

ACIDITY

HIGH

Tastes Like

It offers delicate aromas of white flowers, lemon, pear, and fresh peach. There’s an underlying note of minerality and grassiness.

On the palate, this wine feels smooth and balanced, with a nice zing of acidity that keeps things fresh. You’ll notice bright citrus flavors like lemon and lime, mixed with hints of juicy peach and a touch of honey. There’s also a subtle minerally edge—kind of like the smell of wet stone after rain—that adds a cool twist. A soft, bready note (think sourdough or fresh pastry) gives it a bit of richness, and gentle herbal aromas pop in toward the end, adding a refreshing lift.

Technical stuff
Color White
Type Dry
Year 2024
Alcohol 12,5%
Origin Loire, France
Variety Sauvignon Blanc
Aromas white blossom, lemon, pear, fresh peach, minerality, grass
Bottle Size 750ml
Barrique -
Serving temperature 10–12°C
Aging 3-5 years
Closure Cork
Organic No

COMTE LAFOND SANCERRE 2024 - BARON DE LADOUCETTE

PAIR IT

Pair it with pasta with shrimp, fennel, and peas; goat cheeses (like Crottin de Chavignol); or asparagus risotto.

Salmon with Dijon sauce in the oven

  • 1/4 cup butter, melted
  • 3 tbsps. of Dijon mustard
  • 1 tbsp. of honey
  • 1/4 cup breadcrumbs
  • 1/4 cup chopped peanuts
  • 4 tsps. finely chopped fresh parsley
  • 4 salmon fillets
  • salt and pepper
  • 1 lemon, for garnish

 

Preheat the oven to 200oC.

In a small bowl, mix well butter, mustard and honey. In another bowl, mix breadcrumbs, pistachios and parsley.

Brush each salmon fillet with the mixture of mustard and honey and sprinkle with the breadcrumb - pistachio mixture.

Bake in the preheated oven for 12 to 15 minutes or until it becomes flaky. Season with salt and pepper and garnish with slices of lemon.

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