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Santorini Familia 2019 - Hatzidakis Winery
Hatzidakis Winery

SANTORINI FAMILIA 2019 - HATZIDAKIS WINERY

  Greece / Santorini
€30.70
26.30
€26.30
QTY
ADD TO CART At your doorstep in 1 - 3 days

An emotional wine from the best, ungrafted vines!

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Why do we love it?

Santorini Familia Hatzidakis Winery is an emotional Greek wine that marks the transition of the winery to the hands of the children and the family of the late Haridimos. Some of the best, ungrafted vines give the best fruit, for a classic and beloved Santorini!

Haridimos Hatzidakis was a charismatic creator. He was a creator and not just a winemaker because his wines were works of art that generated feelings and made even better memories. Hatzidakis made wines of minor interventions, with indigenous yeasts and from ungrafted vines long before it became a trend! The gap he left, as well as his legacy, is huge. All family members joined forces to continue his work, bottling their love in Santorini Familia Hatzidakis Winery.

Selected 15 - 80-year-old vines of Assyrtiko in Pyrgos give their super-concentrated, precious fruit. The harvest is done manually and the wine fermented with indigenous yeasts, in stainless steel tanks. It matured for 6 months and then it was bottled unfiltered.

We know that whatever we say about Santorini Familia  Hatzidakis Winery, is not enough so you just enjoy it. Then you will understand.

COLOR

WHITE

AROMA

MEDIUM

BODY

FULL

ACIDITY

HIGH

Tastes Like
It has medium lemon color and expressive aromas of lemon, citron, grapefruit, toast, honey, and peach. The mineral character is diffused and so notes of flint and wet stone set the tone. Impressive mouth with rich body, sharp acidity, and the characteristic dense structure of Assyrtiko.
Technical stuff
Color White
Type Dry
Year 2019
Alcohol 14%
Origin Santorini
Variety Assyrtiko
Aromas Lemon, citron, grapefruit, toast, honey, peach, flint, wet stone.
Bottle Size 750ml
Barrique -
Serving temperature 10°C
Aging 7 years
Closure Cork
Organic No

SANTORINI FAMILIA 2019 - HATZIDAKIS WINERY

PAIR IT

with Linguine alle Vongole, grilled fish, or an Orange-Glazed Pork Loin.

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