Aged Graviera with Black Truffle, a Viotia-exclusively produced cheese, is crafted using exclusively sheep’s milk and black truffles harvested from the Chalkidiki mountains.
This exceptionally balanced cheese harmoniously combines the robust character of the cheese with the captivating aromas of the truffle. The chopped black winter truffle is meticulously kneaded into the Gruyere, infusing the cheese with profound truffle notes that linger on the palate for an extended duration.
Graced with its versatility, this cheese excels in various culinary applications. It is particularly delightful when grated over risotto and pasta, complemented by mushrooms and white sauces. Additionally, it can be enjoyed in hearty portions on a cheese platter. The cheese pairs excellently with fine red wines, such as Pinot Noir and Limniona, as well as rich Chardonnay.
* All refrigerated Deli products are delivered in ideal temperatures with refrigerated vehicles in Attica and are not available for shipping outside of Attica.
