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San Michali Syros 250g
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SAN MICHALI SYROS 250G

  Greece
SORRY GUYS, WE RAN OUT OF THIS ONE

One of the top Greek cheeses!

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Why do we love it?

From cow's milk, aged for at least 4 months but usually, its aging reaches 12 months. The cheese has a firm texture reminiscent of Parmesan and a very intense taste and aroma.

There are two very different choices for wine pairing: sweet wines or bold reds. In the first case, we serve San Michali with dried figs, raisins, walnuts, and honey and drink a sweet wine from Romeiko. In the second scenario, we serve it with fresh figs and drink an exuberant Mavrodaphne.

Bonus tip: Soak sun-dried tomatoes in water, until soften and fill them with a small piece of San Michali. Dip them in batter and fry them. Open an aged Assyrtiko or a Goumenissa.

 

 

* All refrigerated Deli products are delivered in ideal temperatures with refrigerated vehicles in Attica and are not available for shipping outside of Attica.

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