Mangata Mavroudi Kontogiannis Winery is a fruity and velvety red wine that impresses with its minimalism, since it is a natural wine which lets the variety speak for itself!
The winery of Kontogiannis family was created by the need to return to nature and the pure way of life. Michalis Kontogiannis left behind the bustling Athens and journalism to deal with the estates left to him by his father, in Penteskoufi village of Corinth. From 1999 they had applied organic farming and then, in 2006 they started dealing with biodynamic. They cultivate mainly olive trees and vines that give either petimezi or fine wines. One of their wines is Mangata Mavroudi, with a label reminiscent of a work of art. Mavroudi of the Peloponnese is grape variety related with Agiorgitiko and has rich aromas of red fruits, mellow tannins and notes of sweet spices.
For Mangata Mavroudi Kontogiannis Winery, the careful vinification of mild interventions gives a wine with juicy fruit and crisp acidity that perfectly expresses the variety and the terroir.
Enjoy Mangata Mavroudi Kontogiannis Winery, slightly chilled and it will enchant you.
