SYRAH 2014 - GIKAS WINERY

We loved Syrah 2014 - Gikas Winery from the first sip because it's exactly what we expect from a great Syrah. The deep, impervious color, the dense fruit dressed in spices and the juicy mouthfeel are the first things that wins you over when you put it in your glass. Yes, it's as good as it sounds but to get more intrigued read some extra info below.

The grapes come from the privately-owned vineyards of the family on the slopes of Kitheronas, at an altitude of 400 meters. After reaching the perfect phenolic maturity they end up in the experienced hands of Vasiliki Gika. Vassiliki has studied in Bordeaux and she is the watchful eye on all stages of winemaking. Specifically, for the Syrah she uses French and American oak barrels in which the wine matures for 12 months. The malolactic fermentation gives these incredible buttery and toffee aromas that you love so much.

The result is just perfect!

It has deep ruby color ​​with purple shades.

Exuberant nose with intense aromas of blueberry, plum and black cherry. Notes of eucalyptus, lavender, vanilla, green pepper, cedar and cigar complement the impressive bouquet.

On the palate is fruity and savory, with medium body, crisp acidity and moderate but juicy tannins. Sour cherries, blueberry, plum and cherry dipped in vanilla and pepper are blended with butter, cocoa, smoke and coconut. Enjoyable aftertaste that insists.