Have you ever tasted País — and from the oldest vineyard in Chile? If not, the moment has come. Tierra de Pumas 2024 by Roberto Henríquez is exactly that. With this wine, an ode to Chile’s history, Roberto (awarded Young Winemaker of the Year by Tim Atkin MW) takes us straight into the heart of Chilean tradition, and specifically to the Bio‑Bio Valley. The region is famous for its centuries‑old País vines, a variety once pushed to the margins but now making a powerful comeback. This bottle is arguably one of the finest examples of Roberto Henríquez’s pioneering work.
Since 2015, Roberto Henríquez has been crafting wines rooted in traditional Chilean winemaking culture: the revival of old varieties, hand harvesting, ambient yeasts, minimal intervention, and absolute respect for biodiversity. The result is wines that feel less like products on the shelf and more like living pieces of Chilean history.
Tierra de Pumas 2024 by Roberto Henríquez comes from ancient País vines in Santa Juana, over 250 years old, giving the wine remarkable depth and concentration. Fermentation takes place in wooden tanks, followed by 18 months of ageing in a combination of stainless steel and old, neutral barrels, adding complexity, roundness, and a silky texture. The wine is bottled unfiltered, preserving its authentic character and aromatic richness — a profile that dangerously recalls Pinot Noir. Who would have imagined that this humble grape could reach such levels of elegance that it invites comparison with the “king”?
If you’re looking for something unique yet refined, Tierra de Pumas 2024 by Roberto Henríquez is exactly what you need.
