Laurent-Perrier’s Cuvée Rosé is a top-quality champagne that became a milestone and brought prestige to the rosé champagne category. With its aristocratic rosé color and rich red-fruit aromas, it blends the House’s innovative spirit with French luxury, earning 95 points from Decanter and 94 points from Wine Enthusiast.
The House of Laurent-Perrier was founded in 1812, but its true rise on a global level began in 1948, when Bernard de Nonancourt took over. With his vision, he led the House to achieve a leading position in the world of wine. Bernard introduced new methods and winemaking experiments, and one of these innovations was applied in the creation of Cuvée Rosé. The result was a champagne that changed the course of the rosé category internationally, earning him the nickname “Le Grand Bernard” thanks to his influence and prestige.
Laurent-Perrier’s Cuvée Rosé is made from 100% Pinot Noir grapes sourced from 10 selected Crus of the Montagne de Reims. The grapes remain in contact with their skins for 48–72 hours to achieve its aristocratic rosé color and characteristic fruity profile. It then ages for 5 years, developing its beguiling structure and complexity.
For decades, Laurent-Perrier Cuvée Rosé has been a symbol of innovation and luxury, captivating wine lovers around the world.
