Queen Rosé by Iordanis Michaelidis is an explosively aromatic rosé, with a gentle hint of sweetness—perfect for those who love semi‑dry, fruit‑driven wines, but equally appealing to fans of aromatic dry rosés. How is that possible? Simple: Iordanis has found the golden balance, creating a rosé that quite literally pleases everyone.
The story of Queen Rosé by Iordanis Michaelidis begins in a vineyard divided into three distinct parcels, where Syrah and Merlot are cultivated with care and respect. Winemaking follows modern techniques, including cold pre‑fermentation maceration and meticulously controlled alcoholic fermentation. The result is a wine of irresistible aromatic intensity, bursting with juicy red and tropical fruits and delicate floral notes.
Queen Rosé by Iordanis Michaelidis is made for spring, summer, spicy dishes, Asian cuisine—and even winter, when all you want is a little taste of summer in your glass.
