Yes, of course, it is Xinomavro that you have loved in every version. But if you put it next to the name of Vangelis Gerovasiliou, we are now talking about a rosé wine that comes with a guarantee for frighteningly high consumption, non-stop enjoyment, and an explosion of aromas from tropical fruits and juicy strawberries. We warned you!
Vangelis Gerovasiliou is the Cinderella King of the North. Yes, we are referring to Malagouzia and no, we did not start the fairy tales, although its course in Greek winemaking could only be described as a fairy tale. It has gone down in history for the revival of the white variety, but also for the highly spectacular results of planting the Viognier variety in the Epanomi vineyard. His wines mark the course of Greek wine and whatever bears his name is accompanied by fantastic distinctions in domestic and international competitions.
Xinomavro rosé is a very impressive wine from the homonymous variety that after a few hours on the lees took on a very soft and delicate salmon color. Fermentation took place in stainless steel tanks to preserve the fresh aromatic elements of the variety and remained with the lees for a few months.
The result is a very juicy, fruity, and intensely refreshing rosé wine, which we guarantee you will be consuming furiously in the coming summer months!
