€14.30

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Arktos Cuvee Malou 2025 - Elevation Vineyards

The new rare blend with the breeze of Amyndeon.

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Arktos Cuvee Malou 2025 - Elevation Vineyards
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Why do we love it?

Cuvée Malou 2025 Arktos Elevation  Vineyards is the new white wine by Artemis Karamolegos, sourced from the cool-climate vineyards of Amyndeon. It won us over from the very first sniff, as it is a distinctive and aromatic blend of Malagouzia and Malvasia that combines the botanical and floral profile of the latter with the juicy fruit of the former!

Arktos Elevation Vineyards has made a dynamic start, offering Artemis Karamolegos the opportunity to explore a completely different terroir and the varieties that thrive in Agios Panteleimon and Xino Nero in Amyndeon. This time, he chose to focus on the Greek public’s favourite white variety, Malagouzia (90%), which he combined with a small proportion of Malvasia (10%).

Cuvée Malou 2025 Arktos Elevation  Vineyards comes from vineyards at 650 metres altitude, where the climatic conditions allow the grapes to ripen slowly, giving the wine complex aromas and crisp acidity. Fermentation took place in stainless-steel tanks, highlighting the purity of Malagousia’s varietal character, while the 5-month maturation on the lees provided balance and richness on the palate.

The result is a refined, outgoing white wine that marries aromatic intensity with the freshness of Greece’s northernmost vineyard zone, and we’re certain you will love it just as much!

Tastes Like

The nose of Cuvée Malou 2025 Arktos Elevation Vineyards is intense and fruit-driven, overflowing with aromas of jasmine, lemon, lime, peach, mango, along with the herbal notes typical of the variety, such as mint, as well as fresh dough from the maturation on the lees.

On the palate it shows medium body, with invigorating acidity that brings vitality and a pleasant creaminess that makes it an ideal partner for light meze and salads. Peach, lime, jasmine, lemon blossom and mint take centre stage here too!

Aroma
Body
Acidity
Aromas
jasmine, lemon, lime, peach, mango, mint, fresh dough
Technical stuff
Color White
Type Dry
Year 2025
Alcohol 13%
Origin Amyntaio, Greece
Variety Malagouzia, Malvasia
Bottle Size 750 ml
Barrique -
Serving temperature 10 °C
Aging 5+ years
Closure Cork
Organic No
Arktos Elevation Vineyards
Artemis Karamolegos, one of Santorini’s leading winemakers, is launching his new winery, Arktos Elevation Vineyards, in Amyntaio. At an altitude of 700 meters, he cultivates Assyrtiko, Sauvignon Blanc, and Xinomavro, crafting expressive wines that highlight the power of the local terroir, with meticulous attention to detail at every stage of production.

PAIR IT

Pair it with steamed fish and vegetables, spanakorizo, or peas à la polita.

Pasta bake with bolognese sauce

For the Bolognese Sauce


500 gr. beef, minced
1 onion, chopped
2 cloves of garlic
1 carrot
3-4 sprigs of parsley
2 tomatoes or concasse tomatoes 
1 teaspoon tomato paste
150 ml. White Wine
1 teaspoon of sugar
marjoram, dried
thyme, dried
Olive oil
Freshly ground pepper
Salt

For the pasta
500 gr. cooked spaghetti
1 tablespoon of butter
400 ml. cream
300 gr. mozzarella cheese
150 gr. Parmesan cheese
150 gr. Regato cheese
2 tablespoons of bread crumbs or panko

For the Bolognese sauce

In 3 tablespoons of olive oil, saute the onion, garlic and the vegetables until they are softened.
Add the minced meat by stirring continuously with a wooden spoon to break the lumps and saute it until it is lightly browned.
Then add the wine and stir for 2-3 minutes.
Add the broth, tomatoes, paste, sugar, herbs, salt and pepper. Allow to simmer on low heat until the sauce is thickened. After that, set it aside, add a few tablespoons of parmesan and mix well.

For the pasta
Mix the cheeses with the cream and season with a lot of freshly ground pepper.
In a pyrex, make layers of minced meat and spaghetti. Finally, cover the top with the cream cheese mixture and sprinkle with panko or breadcrumbs .
Bake at 170 ° C until the cheeses melt and gets a golden - brown color.

 

Eva Monochari

Food Blogger

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Arktos Elevation Vineyards

Arktos Cuvee Malou 2025 - Elevation Vineyards

€14.30
Aroma
Body
Acidity
Aromas
jasmine, lemon, lime, peach, mango, mint, fresh dough

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