Isolation from the winery of Nikos Hatzakis arrived and it was a dilemma that had been plaguing us for a long time. An internal debate, should we end up keeping it all to ourselves, but in the end this wine is a masterpiece to be shared!
The talented oenologist and producer, behind the boutique Syros Winery, wants to show everyone that the terroir of Syros has something special. With commitment and passion, he made an introduction to the possibilities of the place, passed from the experimental stage to the one of producing excellent wines, and has just cut the ribbon to inaugurate the special and rare category. There is no longer any doubt that Syros is a special place and Nikos knows well that he can equally highlight both the local and the rest of the Cycladic varieties.
Serifiotiko has been uniquely suited to Syrian soil. At the same time, the 50 years of the vines and their excellent maturation in the mountainous parts of the island, perfectly express the typicality of the variety. Mixing it with 50% Assyrtiko gave a blend that you don't come across often and you would never believe how balanced it can be. Barrel fermentation of the wine with indigenous yeasts rounded it out, while its stay on the lees for 8 months gave additional complexity, but kept the freshness and elegant aromas of the varieties alive. The precious juice was bottled without filtering and the result is nothing short of mesmerizing.
Isolation, was bottled in limited bottles, belongs to the category of "phantom" wines since many have heard of it but few have seen it. We suggest that you take the necessary steps in brief procedures because very soon it will grow wings!
