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Best Online Greek Wine shop
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Santorini 2018 - Boutaris Winery

Years of history!

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Santorini 2018 - Boutaris Winery

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Why do we love it?
Santorini Boutari 2018 is one of the best and most historical samples of Santorini’s vineyard. The many years of experience of Boutari family and the age of the vineyards give an expressive and complex wine.

Boutari family along with their oenologists started in 1980 to explore the vineyard of Santorini so that in 1989 they released their first Assyrtiko. Their beautiful winery is located in the area of Megalochori and their vineyards are 50-60 years old. It is worth telling you that the winery has been on the list of the most beautiful wineries in the world, based on Wine & Spirits Magazine, for over 10 consecutive years. For Santorini, the grapes are harvested at the right time and cooled until they are vinified, thus preserving the freshness and aromas of the wine. The wine is fermented with selected yeasts and then matured with its fine wine lees. The result is rich, oily, with a strong mineral character.

Open Santorini Boutari 2018 and put some fresh shellfish and seafood on your plate for an unforgettable experience!
Tastes Like
It has medium lemon color and intense aromas of lemon, tobacco, peach, honey, orange, sourdough bread, and wet stone. Rich mouthfeel, with impressive concentration and aromas of ripe citrus, peach, and hints of saltiness and minerality. It has a moderate body and sharp acidity.
Aroma
Body
Acidity
Aromas
Lemon, tobacco, peach, honey, orange, sourdough bread, wet stone.
Pairs with
mushrooms risotto, roast oily fish, pork with lemon sauce
Technical stuff
Color White
Type Dry
Year 2018
Alcohol 13%
Origin Santorini
Variety Assyrtiko
Bottle Size 750ml
Barrique -
Serving temperature 11°C
Aging 7 years
Closure Cork
Organic No

PAIR IT

with mushroom risotto, a grilled fish or even pork with lemon sauce.

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Boutaris Winery

Santorini 2018 - Boutaris Winery

SORRY GUYS, WE RAN OUT OF THIS ONE {{item.CannotBuyReason}}
Aroma
Body
Acidity
Aromas
Lemon, tobacco, peach, honey, orange, sourdough bread, wet stone.
Pairs with
mushrooms risotto, roast oily fish, pork with lemon sauce

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