Why do we love it?
Sauvignon Blanc by Domaine Gioulis is a Sauvignon that is more reminiscent of France than Corinth, which is its origin. The altitude and the special soil of pebbles and clay, give a wine with impressive typicity and sharp acidity!
Domaine Gioulis is located in Mountainous Corinth, on the slopes of the Klimentio plain. Gioulis family is engaged in the organic cultivation of mainly French varieties. George Gioulis was one of the first Greek oenologists that studied in Bordeaux. After his return, he worked for many years with Mrs. Kourakou and later on he planted his vineyards. Sauvignon Blanc is located in Ntasteza, at an altitude of 820 meters. This is followed by pre-fermenting cold extraction for a few hours and then fermentation in a stainless-steel tank. The result is elegant, with the characteristic herbaceous character of the variety dominating.
Sauvignon Blanc by Domaine Gioulis is the ultimate wine for fresh, goat cheeses and salads!
Tastes Like
It has pale, almost transparent, lemon-green color and elegant aromas of lemon, grapefruit, green bell pepper, grass, lemon leaves, unripe peach, and green apple. Delicate mouth with intense, lemony acidity and moderate body.