You've been waiting a long time for this rose wine. So do we. Papargyriou Estate Rosé has just been released and it is so impressive that it will hardly see summer... With its distinctive Alsatian style bottle and its perfectly elegant profile, it has come to claim its place among your favorite roses.
You know that Giannis Papargyriou is a guarantee for the result. The family started working with wine in 1978 when his father, Aristidis, an agronomist with a love for wine, started the Papargyriou Estate in Lalioti, Corinthia, 10 kilometers from Kiato. Yiannis Papargyriou, his son, continues the winery with 120 acres to this day and shows the character of the winery in each of his creations!
Papargyriou Rosé is a blend of Merlot, Syrah, Moschoudi, Assyrtiko, Mavrodafni and Mavrostyfo. Intensely fruity, light and with plenty of brio in the mouth, it will make good company with oily dishes of Greek cuisine but also with not too heavily cooked meats.
Stock up while you can…
