If you are looking for a delicious, typical and expressive Savatiano, stripped of the unnecessary, commonly called naked or natural, then you should definitely try the Savvatiano Naked Truth Mylonas Microwinery.
One of the best representatives of the Attic Vineyard, Stamatis Mylonas invested in the versatile, as it turns out variety, Savvatiano and this did not disappoint him. On the contrary, it gave him, besides recognition in the eyes of the public and critics, many distinctions both inside and outside Greece. After the many and different versions of Savatiano that he had created, he decided to start with a "naked" version. What do we mean naked? No sulfites, no commercial yeasts, not many interventions. The wine was fermented with ambient yeasts, in a stainless-steel tank and remained in contact with the skins for 20 days. After that, it aged with his fine wine lees for 6 months. The result is expressive and exuberant, with dense structure.
Savatiano Naked Truth Mylonas Microwinery will become your next favorite wine.
